SCHOOL OF HOSPITALITY & TOURISM: Recent submissions
Now showing items 241-260 of 283
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I1UB502B - Food and Beverage Management
(Galgotias University, 2023-09)School of Hospitality Department of Hospitality Mid Term Examination -
BHMH3037 - Advanced Food Production and Patisserie I
(2023-06-30) -
Food Science
(2023-06-30) -
Food Science
(2023-06-30) -
Foundation course in Front Office-I(BSCH1003)
(2019-12) -
Fundamentals of Tourism (BTSC1001)
(2019-12) -
Mathematics for Managers BTCC1004
(2019-20) -
Principles of Management(BTCC1002)
(2019-12) -
B.SC. HM (2ND YEAR)
(GALGOTIAS UNIVERSITY, 2021) -
B.SC. HM (2ND YEAR)
(GALGOTIAS UNIVERSITY, 2021) -
B.SC. HM (2ND YEAR)
(GALGOTIAS UNIVERSITY, 2021) -
B.SC. HM (IST YEAR)
(GALGOTIAS UNIVERSITY, 2021) -
B.SC. HM (IST YEAR)
(GALGOTIAS UNIVERSITY, 2021) -
B.SC. HM (IST YEAR)
(GALGOTIAS UNIVERSITY, 2021) -
B.SC. HM (2ND YEAR)
(GALGOTIAS UNIVERSITY, 2021) -
B.SC. HM (IST YEAR)
(GALGOTIAS UNIVERSITY, 2021) -
B.SC. HM (3RD YEAR)
(GALGOTIAS UNIVERSITY, 2021)