FOOD AND BEVERAGE SERVICE MANAGEMENT (BSCH3002)
Browse by
Recent Submissions
- 
Types of Bar 
(GALGOTIAS UNIVERSITY, 2019) - 
OPENING AND CLOSING DUTIES 
(GALGOTIAS UNIVERSITY, 2019) - 
Banquets BEO in-depth 
(GALGOTIAS UNIVERSITY, 2019) - 
Types of Buffet 
(GALGOTIAS UNIVERSITY, 2019) - 
Banquet Events 
(GALGOTIAS UNIVERSITY, 2019) - 
Banquet service & Layout 
(GALGOTIAS UNIVERSITY, 2019) - 
Banquet Menu 
(GALGOTIAS UNIVERSITY, 2019) - 
Banquet Sales Procedures 
(GALGOTIAS UNIVERSITY, 2019) - 
Banquet’s Organizational Chart 
(GALGOTIAS UNIVERSITY, 2019) - 
History and Types of Banquets 
(GALGOTIAS UNIVERSITY, 2019) - 
Buffet Checklist 
(GALGOTIAS UNIVERSITY, 2019) - 
Clothing and Dressing of Buffet Table 
(GALGOTIAS UNIVERSITY, 2019) - 
Buffet Layouts 
(GALGOTIAS UNIVERSITY, 2019) - 
Buffet and it’s types 
(GALGOTIAS UNIVERSITY, 2019) - 
Gueridon Equipment's and Ingredients 
(GALGOTIAS UNIVERSITY, 2019) - 
Advantages and Disadvantages of Gueridon Service 
(GALGOTIAS UNIVERSITY, 2019) - 
Types of Gueridon Trolleys 
(GALGOTIAS UNIVERSITY, 2019) - 
Gueridon Service (points to remember) 
(GALGOTIAS UNIVERSITY, 2019) - 
Gueridon Service 
(GALGOTIAS UNIVERSITY, 2019) - 
Popular Cocktails -VI 
(GALGOTIAS UNIVERSITY, 2019)